Our gluten free and vegan crusts are hand-made here at the foot of the Rocky Mountains, with care and love from the finest ingredients – and they taste great. We really feel fortunate to be making a product of which we are proud. Thanks for coming to visit us here. We hope you give us a try and we’d love to hear from you.
Although I have had a long and successful business career, I never felt that what I was doing really improved people’s lives. With Boulder Dough I finally feel like I am making a positive difference in the world. When I’m not working I can be found on the hiking and biking trails nearby Boulder, always with my camera in tow. Photographing nature has been my life-long passion. I also love to travel near and far, and with two children and three grandchildren scattered across the U.S., I have many opportunities to do that.
Director of Operations
At Boulder Dough Company, Mike oversees daily operations, marketing, IT, and establishing necessary procedures. Previously, Mike has founded several startups and has over 10 years of business development and sales experience. When he is not busy working, Mike embraces the Colorado lifestyle and can be found biking around Boulder, on his yoga mat, in the mountains, or seeing live music.
Our gluten free and vegan crusts are hand-made here at the foot of the Rocky Mountains, with care and love from the finest ingredients and they taste great.